Robert Hora's Location

Justin, TX, US

Robert Hora's Work

Robert Hora's Education

  • Le Cordon Bleu College of Culinary Arts-Pasadena

    Associate of Arts (A.A.) (Culinary Arts/Chef Training)

  • San Diego Bartending School

    (Certificate for Bartending)

  • Post University

    Bachelor of Science - BS (Computer Science)

    2021 - 2023

Robert Hora's Skills

  • Ease
  • Mentoring
  • Ordnance
  • Cooking
  • Marine Corps
  • Event Planning
  • Restaurants
  • Food and Beverage
  • Daily Operations
  • Kitchen

Robert Hora's Summary

Robert Hora, based in Justin, TX, US, is currently a Food and nutrition manager at Methodist Southlake Hospital, bringing experience from previous roles at Aramark / Dr Pepper, SMU Dining Services (Aramark), UT Southwestern Medical Center and Wolfgang Puck Catering. Robert Hora holds a Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Pasadena. With a robust skill set that includes Ease, Mentoring, Ordnance, Cooking, Marine Corps and more, Robert Hora contributes valuable insights to the industry. Robert Hora has 5 emails on RocketReach.

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