If you need more lookups,
subscriptions start at $34 USD/month.
Robert Harrison Location
Watkinsville, GA, US
Robert Harrison Work
Director of Food And Beverage @ (June 2025 - Present)
Executive Chef @ (October 2013 - June 2025)
Kitchen Manager @ (March 2010 - October 2013)
Sous Chef @ (November 2007 - February 2010)
Robert Harrison Education
Le Cordon Bleu College of Culinary Arts, Atlanta
Associate's degree (Culinary Arts/Chef Training)
2005-2007
Robert Harrison Skills
Cross-functional Team Leadership
Culinary Education
Culinary Management
Culinary Skills
Customer Service
Financial Analysis
Financial Reporting
Food & Beverage
Food Cost Analysis
Food Preparation
Food Safety
Food Service Operations
Inventory Management
Leadership
Menu Development
Microsoft Excel
Operations Management
Public Speaking
Recipe Development
Restaurant Management
Strategic Forecasting
Robert Harrison Summary
Robert Harrison, based in Watkinsville, GA, US, is currently a Director of Food And Beverage at University of Georgia Center for Continuing Education & Hotel . Robert Harrison brings experience from previous roles at The Georgia Center for Continuing Education & Hotel, BrickTop's Restaurant and Aquaknox. Robert Harrison holds a 2005 - 2007 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts, Atlanta. With a robust skill set that includes Cross-functional Team Leadership, Culinary Education, Culinary Management, Culinary Skills, Customer Service and more. Robert Harrison has 1 mobile phone numbers on RocketReach.
Looking for a different Robert Harrison?
Find contact details for 700 million professionals.
Search
Top University of Georgia Center for Continuing Education & Hotel Employees