Robert Getchell's Location
Porter, TX, US
Robert Getchell's Work
- Chief Operating Officer @ Dolce Niente Ristorante Italiano
- Executive Chef Partner @ Gibsons Restaurant Group
- Executive Chef @ Gibsons Restaurant Group
- Executive Chef @ Landry's
- Chef @ Chef, Walt Disney World
Robert Getchell's Education
- Johnson&Wales University
Associate's degree (Culinary Arts)
- United States Coast Guard Academy
Robert Getchell's Skills
- Fine Dining
- Banquets
- Gourmet
- Catering
- Hospitality Industry
- Change Management
- Food Safety
- Seafood
- Restaurants
- Culinary Skills
Robert Getchell's Summary
Robert Getchell, based in Porter, TX, US, is currently a Chief Operating Officer at Dolce Niente Ristorante Italiano, bringing experience from previous roles at Gibsons Restaurant Group, Landry's and Chef, Walt Disney World. Robert Getchell holds a Associate's degree in Culinary Arts @ Johnson&Wales University. With a robust skill set that includes Fine Dining, Banquets, Gourmet, Catering, Hospitality Industry and more, Robert Getchell contributes valuable insights to the industry. Robert Getchell has 2 emails and 1 mobile phone number on RocketReach.
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