Director of Food Services @ (October 2016 - July 2019)
Chef instructor @ (January 2014 - February 2016)
Chef @ The White House Navy Mess (January 2010 - January 2013)
Cook @ (January 2005 - January 2010)
Robert Dumas Education
New England Culinary Institute
Bachelor's degree (Culinary Arts/Chef Training)
2013-2015
Robert Dumas Summary
Robert Dumas, based in Paul Smiths, NY, US, is currently a Director at Paul Smith's College. Robert Dumas brings experience from previous roles at University of Maine, Freshies Deli, New England Culinary Institute and The White House Navy Mess. Robert Dumas holds a 2013 - 2015 Bachelor's degree in Culinary Arts/Chef Training @ New England Culinary Institute. Robert Dumas has 1 emails and 3 mobile phone numbers on RocketReach.
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