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Robert Dumas Location
Paul Smiths, NY, US
Robert Dumas Work
2025 -now Director @
2019 -now Food science innovation coordinator and facility manager @
2016 -2019 Director of Food Services @
2014 -2016 Chef instructor @
2010 -2013 Chef @ The White House Navy Mess
2005 -2010 Cook @
Robert Dumas Education
New England Culinary Institute 2013-2015
New England Culinary Institute
Bachelor's degree (Culinary Arts/Chef Training)
2013-2015
Robert Dumas Summary
Robert Dumas, based in Paul Smiths, NY, US, is currently a Director at Paul Smith's College. Robert Dumas brings experience from previous roles at University of Maine, Freshies Deli, New England Culinary Institute and The White House Navy Mess. Robert Dumas holds a 2013 - 2015 New England Culinary Institute. Robert Dumas has 1 emails and 3 mobile phone numbers on RocketReach.
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