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Robert Charette Location
United States
Robert Charette Work
2024 -now Food and Beverage Director of Operations @
2021 -2024 Director of Food And Beverage @
2019 -2021 Director Of Food And Beverage @
2017 -2019 Banquet Manager Sheraton Jacksonville Hotel @
2009 -2017 Banquet Manager @
2008 -2009 General Manager @ Medures Restaurant
2005 -2008 Food and Beverage Manager @
2004 -2005 Banquet Manager @
1997 -2004 Lead Banquet Captain @
1995 -1996 Banquet Guest Services Manager @ Disney's Grand Floridian Hotel and Spa
Robert Charette Skills
Food & Beverage
Event Management
Banquet Operations
Customer Satisfaction
Robert Charette Summary
Robert Charette, based in United States, is currently a Food and Beverage Director of Operations at Pullman Yards. Robert Charette brings experience from previous roles at The Manor Golf & Country Club, Embassy Suites, Peachtree Hotel Group and Aimbridge Hospitality. With a robust skill set that includes Food & Beverage, Event Management, Banquet Operations, Customer Satisfaction and more. Robert Charette has 2 mobile phone numbers on RocketReach.
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