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Robert Bowling Location
Atlanta, GA, US
Robert Bowling Work
Vice President Ingredient Quality @ (January 2019 - Present)
Head Of Department for Food Packaging And Sustainability @ (November 2017 - January 2019)
Director - Analytical Chemistry - Food Safety @ (February 2015 - November 2017)
Food and Beverage Packaging Safety and Compliance @ (November 2010 - January 2015)
R and D Manager @ (February 1995 - September 2009)
Research Chemist @ Dow Chemical Company
Research Chemist @ Dow Chemical Company (January 1989 - December 1995)
Robert Bowling Education
The Ohio State University
doctorate (chemistry)
1984-1989
Northern Kentucky University
BS (chemistry)
1982-1984
Robert Bowling Summary
Robert Bowling, based in Atlanta, GA, US, is currently a Vice President Ingredient Quality at The Coca-Cola Company. Robert Bowling brings experience from previous roles at Nestlé, Nestle USA and LyondellBasell. Robert Bowling holds a 1984 - 1989 doctorate in chemistry @ The Ohio State University. Robert Bowling has 1 emails and 6 mobile phone numbers on RocketReach.
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