Robert Bailey's Location

Freeport, ME, US

Robert Bailey's Work

  • 1st line cook @ beale street BBq

Robert Bailey's Education

  • atlantic culinary academy

    culinary arts

    2003 - 2005

Robert Bailey's Skills

  • Culinary
  • Food Cost
  • Fine Dining
  • Menu Development
  • Menu Design
  • Banquets
  • Menu Creation
  • Cooking
  • Catering
  • Restaurants

Robert Bailey's Summary

Robert Bailey, based in Freeport, ME, US, is currently a Executive Chef at Lafayette Hotels, bringing experience from previous roles at Hilton Garden Inn Freeport Downtown, asticou inn and beale street BBq. Robert Bailey holds a 2003 - 2005 culinary arts @ atlantic culinary academy. With a robust skill set that includes Culinary, Food Cost, Fine Dining, Menu Development, Menu Design and more, Robert Bailey contributes valuable insights to the industry. Robert Bailey has 4 emails on RocketReach.
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