Director Of Continuous Improvement @ (February 2021 - June 2022)
Site Lean Manufacturing and Operations Excellence, Sr. Mgr Sweets and Refreshments—Gum, Mints and Licorice @ (January 2017 - February 2021)
Mints Business Unit Leader—Ice Breakers and Breath Savers Mint Products @ (January 2019 - January 2020)
Site Manufacturing Reliability Lead—Snacks Business Unit—Pringles Manufacturing @ (January 2014 - January 2017)
Employee Relations and HR Department Manager—Snacks—Pringles Manufacturing HR Business Partnerships @ (January 2012 - January 2014)
Single Serve Operating Department Leader—Pringles Manufacturing @ (January 2011 - January 2012)
CAVS Operating Department Leader—Household Care—Duracell AA Manufacturing @ (January 2008 - January 2010)
PDS Project Manager (2007 - 2008) and Business Manager—Commercial Operations (2006 - 2007) @ (January 2006 - January 2008)
Manufacturing Leader @ (January 2000 - January 2006)
Project Engineer and Manufacturing Leader @ Hoescht Marion Roussell (HMR) (January 1997 - January 1999)
Robbin Mouton Education
Fogelman College of Business & Economics, University of Memphis
Master of Business Administration (M.B.A.) (Applied Management)
2019-2024
Prairie View A&M University
Bachelor of Science (B.S.) (Chemical Engineering)
1992-1997
Robbin Mouton Skills
Management
Project Management
Training
Customer Service
Engineering
Strategic Planning
Leadership
Six Sigma
Compliance Training
Lean Manufacturing
Employee Engagement
Human Resources
Project Engineering
Business Relationship Management
Plant Operations
Supply Chain Management
HR
Team Management
Team Leadership
Finance
Process Improvement
Management Coaching
Business Process Management
Oral and Written Communication Skills
Performance Management
Microsoft Office
HR Project Management
Operations Management
Employee Relations
Cross Functional Team Leadership
Change Management
Manufacturing
HR Operations
Diversity
Succession Planning
Budgets
HR Policies
Strategic HR
Problem Solving
Coe
Process Engineering
Supply Chain
Continuous Improvement
Hiring
Robbin Mouton Summary
Robbin Mouton, based in Rochester, NY, US, is currently a Director Operational Excellence at Baldwin Richardson Foods. Robbin Mouton brings experience from previous roles at The Boston Beer Company, Sabra Dipping Company and The Hershey Company. Robbin Mouton holds a 2019 - 2024 Master of Business Administration (M.B.A.) in Applied Management @ Fogelman College of Business & Economics, University of Memphis. With a robust skill set that includes Management, Project Management, Training, Customer Service, Engineering and more. Robbin Mouton has 2 emails and 1 mobile phone numbers on RocketReach.
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