1998 -2000 Senior Chef de Partie @ The Waterside Inn, Bray
1991 -1998 Second Chef, acting Head Chef @ Thackerays House restaurant
Rob Mercer Education
University of Hertfordshire
Bachelor of Engineering (B.E.)
1992-1994
Tunbridge Wells Grammar School for Boys 1985-1992
Rob Mercer Skills
Menu Development
Culinary Skills
Food
Cooking
Catering
Cuisine
Fine Dining
Recipes
Food Service
Food Safety
Restaurants
HACCP
Food & Beverage
Banquets
Budget Monitoring
Chef
Food Science
Hospitality
Pastry
Food and Beverage
Strategy
Microsoft Office
SQL
Management
Project Management
Hospitality Management
Rob Mercer Summary
Rob Mercer, is currently a Development and Training Chef at Eton College. Rob Mercer brings experience from previous roles at Heathfield School, Impact Food Group and University College, Oxford. Rob Mercer holds a 1992 - 1994 Bachelor of Engineering (B.E.) @ University of Hertfordshire. With a robust skill set that includes Menu Development, Culinary Skills, Food, Cooking, Catering and more. Rob Mercer has 1 emails on RocketReach.
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