Rob Fancher's Location
East Greenwich, RI, US
Rob Fancher's Work
Rob Fancher's Education
Johnson & Wales University
Bachelor of Science (BS) ( Summa Cum Laude, Culinary Nutrition, Clinical Dietetics, 3.91)
2013 - 2016
Johnson & Wales University
Associate in Science (AS) ( Summa Cum Laude, Baking & Pastry Arts, 4.0)
2011 - 2013
Rochester Institute of Technology
Information Technology
2006 - 2007
Rob Fancher's Skills
Rob Fancher's Summary
Rob Fancher, based in East Greenwich, RI, US, is currently a Kitchen Manager and Pastry Chef at Pastiche Fine Desserts, bringing experience from previous roles at Lifespan, Southcoast Health, Sodexo and South County Hospital. Rob Fancher holds a 2013 - 2016 Bachelor of Science (BS) in Summa Cum Laude, Culinary Nutrition, Clinical Dietetics, 3.91 @ Johnson & Wales University. With a robust skill set that includes Baking, Nutrition, Recipe Development, Cooking, Menu Development and more, Rob Fancher contributes valuable insights to the industry. Rob Fancher has 2 emails and 1 mobile phone number on RocketReach.