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Rob Coyne Location
Pittsburgh, PA, US
Rob Coyne Work
General Manager @ (January 2020 - Present)
General Manager @ (January 2016 - Present)
General Manager @ (February 2015 - Present)
Director of Board Operations @ (July 2013 - February 2015)
General Manager of Board Operations @ AVI Foodsystems @California University of PA (August 2010 - June 2013)
Executive Chef @ (March 2000 - August 2010)
Rob Coyne Education
PA Institute of Culinary Arts
Associates (Culinary Arts)
1987-1989
Rob Coyne Skills
P&l
Process Scheduler
Team Building
Purchasing
Food
Sanitation
Restaurant Management
Cooking
Food and Beverage
Food Safety
Catering
Healthcare
Excel
Cuisine
Recipes
Microsoft Office
Culinary
Budgeting
Microsoft Excel
Hospitality
Fine Dining
Restaurants
Customer Service
Income Statement
Culinary Skills
Food Preparation
Budgets
Banquets
Menu Costing
Scheduling
Menu Development
Gourmet
Inventory Management
Recruiting
HACCP
Hiring
Food Cost
Rob Coyne Summary
Rob Coyne, based in Pittsburgh, PA, US, is currently a General Manager at Parkhurst Dining. Rob Coyne brings experience from previous roles at Parkhurst Dining Services, Parkhurst Dining and AVI Foodsystems @California University of PA. Rob Coyne holds a 1987 - 1989 Associates in Culinary Arts @ PA Institute of Culinary Arts. With a robust skill set that includes P&l, Process Scheduler, Team Building, Purchasing, Food and more. Rob Coyne has 2 emails and 1 mobile phone numbers on RocketReach.
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