Advanced Diploma in Food Safety (Food Technology and Processing)
2012 - 2013
Memorial University of Newfoundland
Master’s Degree (Aquaculture)
2011 - 2013
Vancouver Island University
Post-Degree Diploma (Fisheries and Aquaculture)
2009 - 2010
Bangladesh Agricultural University
Master's degree (Aquaculture)
2003 - 2004
Bangladesh Agricultural University
B.Sc in Fisheries (Hons.) (Fisheries and Aquaculture)
1996 - 2000
Agricultural University Intermediate College
Higher Secondary School Certificate (Science)
1993 - 1995
Rob Bashar's Skills
Food Safety
Food Processing
Aquaculture
Fisheries
Management
Supervisory Skills
Quality Assurance
Sanitation
Hazard Analysis and Critical Control Points
BRC
Rob Bashar's Summary
Rob Bashar, based in St. Louis, MO, US, is currently a Director of Quality at Baily International, Inc., bringing experience from previous roles at Lipari Foods, Rob’s Food Safety Consulting, Cermaq Canada and Pacific Seafood. Rob Bashar holds a 2018 - 2022 Doctor of Philosophy - Ph.D. in (incomplete) @ University of Victoria. With a robust skill set that includes Food Safety, Food Processing, Aquaculture, Fisheries, Management and more, Rob Bashar contributes valuable insights to the industry. Rob Bashar has 4 emails on RocketReach.