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Ripi is a chef-driven frozen pasta brand bringing restaurant-quality pasta to the freezer aisle. Our pasta, crafted from our chef's original recipes, is flash-frozen at peak freshness so you can enjoy mind-blowing bites, any time. We handle the hard stuff - like kneading, mixing and braising - behind the scenes, so you get all the pleasure with almost none of the effort. We're here to share restaurant-worthy pasta without the reservation, available right from the comfort of home. We're here to fill life with more of the good stuff!

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Ian Tecklin is the Founder and CEO of ripi.

3 people are employed at ripi.

ripi is based in New York, New York.

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