Riley's Catch Competitors

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.

Blue Horizon is accelerating the global transition to a Sustainable Food System. We invest holistically in the Sustainable Food System, with an end-to-end approach that extends beyond alternative proteins, starting with better crop practices right through to sustainable packaging and smarter distribution. We generate impactful investments with a philosophy we call Double Positive — positive, above-market returns for investors and positive, measurable impact for the planet, humans and animals.

The Seafood Shack Marina, Bar & Grill has been a Cortez landmark since 1971. Located on the Intracoastal Waterway in Cortez, Florida, The Seafood Shack is accessible by both land and sea. The Seafood Shack Marina was built on the sunny seaside of Cortez - a fishing village that was nicknamed “The Kitchen” by many residents for its wealth of fish, scallops and other delicious seafood. The marina is fully accommodating with 68 deep water and sailboat friendly slips. Boaters enjoy stunning sunsets off the Gulf Coast day after day. With the success of the marina came the desire for fresh seafood. In 1972, a 180-seat restaurant was added and The Seafood Shack Bar & Grill was born! The restaurant offers an exciting new menu featuring casual American cuisine with a Gulf Coastal seafood sensibility. With impressive new ownership and management, The Seafood Shack is better than ever. The Seafood Shack offers a private event space on the 2nd floor of the restaurant called The Neptune Room. Up to 425 guests can enjoy a special event with a perfect panorama of the southwest Gulf Coast. The Seafood Shack is an ideal venue for weddings, business meetings and other social gatherings and celebrations! In 2014, the marina and restaurant were acquired by Toronto, Canada-based development firm, VANDYK group of companies. Ownership of The Seafood Shack Marina, Bar & Grill may have changed hands, but the traditions are still savored and experiences still thriving…