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Rick Rizner Location
North Port, FL, US
Rick Rizner Work
Executive Chef @ (November 2022 - Present)
Executive Chef and Director of Food and Beverage @ (October 2021 - June 2022)
Executive Chef @ (January 2021 - October 2021)
Executive Chef @ Castle Group / Dell Webb (November 2017 - July 2020)
Director of Dining Services and Executive Chef @ (July 2015 - October 2017)
Executive Chef @ (September 2014 - July 2015)
Executive Chef @ (November 2011 - August 2014)
Executive Chef @ (July 2008 - October 2011)
Regional Food and Beverage Manager @ (June 2006 - June 2008)
Executive Chef @ (May 2002 - June 2006)
Executive Chef @ Dunham Woods Riding Club (September 2000 - May 2002)
Executive Sous Chef @ (February 1992 - September 2000)
Rick Rizner Education
Joliet Junior College
Associate of Arts and Sciences (AAS) (Culinary Arts/Chef Training)
Rick Rizner Skills
Hospitality Management
Catering
Food & Beverage
Restaurant Management
Cooking
Fine Dining
Point of Sale (POS) Systems
Customer Satisfaction
Project Planning
Menu Development
Culinary Skills
Banquets
Leadership
Team Building
Menu Costing
Recipes
Hospitality Industry
Pre-opening
Hotels
Food and Beverage
Pre Opening
Point of Sale Systems
Rick Rizner Summary
Rick Rizner, based in North Port, FL, US, is currently a Executive Chef at Lake Seminole Square. Rick Rizner brings experience from previous roles at Watercrest Senior Living Group, Resort Lifestyle Communities, Castle Group / Dell Webb and Allegro Senior Living, LLC. Rick Rizner holds a Associate of Arts and Sciences (AAS) in Culinary Arts/Chef Training @ Joliet Junior College. With a robust skill set that includes Hospitality Management, Catering, Food & Beverage, Restaurant Management, Cooking and more. Rick Rizner has 7 emails and 1 mobile phone numbers on RocketReach.
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