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Rick Ivey Location
Richmond, VA, US
Rick Ivey Work
2019 -now Co-Founder @ Persimmon Creek Barn
2018 -now Founder and President @ Genuine Southern LLC t/a VABBQ
1999 -2018 Founder and CEO @
2000 -2018 Vice President @
2013 -2018 Co-Founder @ Rusty Beaver Brewery
Rick Ivey Education
American Culinary Federation
Certified Executive Chef
1996-2001
ACF Certified Executive Chef
Rick Ivey Skills
Start-ups
Sales
Franchise Consulting
Small Business
Marketing
Franchising
Strategic Planning
Sales Management
Business Planning
Restaurants
Marketing Strategy
Entrepreneurship
New Business Development
Lead Generation
Executive Management
Team Building
Business Strategy
Restaurant Management
Strategic Partnerships
Local Marketing
Income Statement
Social Media Marketing
Online Marketing
Strategy
Online Advertising
Start-up Consulting
Catering
P&L Management
Franchise Sales
Food
B2B
Food Service
Business Development
Competitive Analysis
Management Consulting
Hotels
Social Networking
Entrepreneurship Education
Brand Development
Market Planning
Leadership
Business Coaching
Direct Marketing
Web Marketing
Small Business Marketing
Turn Around Management
Business
Sales Process
Brand Management
Marketing Management
Start Up Consulting
Start Ups
Microsoft Excel
Customer Service
Rick Ivey Summary
Rick Ivey, based in Richmond, VA, US, is currently a Co-Founder at Persimmon Creek Barn. Rick Ivey brings experience from previous roles at Genuine Southern LLC t/a VABBQ, Virginia Barbeque Franchise and Rusty Beaver Brewery. Rick Ivey holds a 1996 - 2001 Certified Executive Chef @ American Culinary Federation. With a robust skill set that includes Start-ups, Sales, Franchise Consulting, Small Business, Marketing and more. Rick Ivey has 1 emails on RocketReach.
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