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Rick Harmon Location
Quincy, MA, US
Rick Harmon Work
Food Service Director @ Pioneer College Caterers, Inc. (February 1981 - Present)
Rick Harmon Education
The Culinary Institute of America 2007-2007
Mount Vernon Nazarene University
Church Music
1976-1980
Rick Harmon Skills
Budgets
Catering
Coaching
Cooking
Cost Control
Culinary
Culinary Skills
Customer Satisfaction
Customer Service
Employee Training
Event Management
Event Planning
Food
Food & Beverage
Food Cost
Food Industry
Food Management
Food Safety
Food Service
HACCP
Hospitality
Income Statement
Inventory Control
Inventory Management
Leadership
Leadership Development
Management
Marketing
Marketing Strategy
Menu Development
Microsoft Excel
Microsoft Office
Microsoft Word
Negotiation
Operations Management
PowerPoint
Public Speaking
Purchasing
Recruiting
Restaurant Management
Restaurants
Retail
Sales
Sales Management
Sanitation
Strategic Planning
Supervisory Skills
Team Building
Team Leadership
Time Management
Training
Food and Beverage
Rick Harmon Summary
Rick Harmon, based in Quincy, MA, US, is currently a Food Service Director at Pioneer College Caterers, Inc.. Rick Harmon holds a 2007 - 2007 The Culinary Institute of America. With a robust skill set that includes Budgets, Catering, Coaching, Cooking, Cost Control and more.
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