1981 -
now Food Service Director @ Pioneer College Caterers, Inc.
Rick Harmon Education
Culinary Institute of America 2007
-
2007
Mount Vernon Nazarene University
Church Music
1976
-
1980
Rick Harmon Skills
Food Service
Culinary
Catering
Sanitation
Food Cost
Food Safety
Food
Cooking
Menu Development
Culinary Skills
Restaurants
Event Management
Event Planning
Food & Beverage
Inventory Management
Time Management
Food Industry
Purchasing
Team Building
Sales Management
Restaurant Management
Management
Income Statement
Customer Satisfaction
Food Management
Hospitality
HACCP
Negotiation
Leadership
Sales
Inventory Control
Budgets
Cost Control
Retail
Customer Service
Employee Training
Operations Management
Team Leadership
Supervisory Skills
Coaching
Leadership Development
PowerPoint
Marketing
Microsoft Word
Strategic Planning
Public Speaking
Microsoft Office
Recruiting
Microsoft Excel
Marketing Strategy
Training
Food and Beverage
Rick Harmon Summary
Rick Harmon, based in Quincy, MA, US, is currently a Food Service Director at Pioneer College Caterers, Inc.. Rick Harmon holds a 2007 - 2007 Culinary Institute of America. With a robust skill set that includes Food Service, Culinary, Catering, Sanitation, Food Cost and more.
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