Rick Flocchini's Location

Sparks, NV, US

Rick Flocchini's Work

  • Journeymen Butcher @ Durham Meat Co

Rick Flocchini's Education

  • University of San Francisco

    Bachelor of Science (Marketing)

    1957 - 1961
  • St. Ignatius College Preparatory

Rick Flocchini's Skills

  • Food Industry
  • Food
  • Inventory Management
  • Meat
  • Food Manufacturing
  • Food Safety
  • Food Processing
  • Purchasing
  • Sales
  • Customer Service

Rick Flocchini's Summary

Rick Flocchini, based in Sparks, NV, US, is currently a Production Manager at Sierra Meat and Seafood, bringing experience from previous roles at Sierra Meat & Seafood, Durham Meat Co. and Durham Meat Co. Rick Flocchini holds a 1957 - 1961 Bachelor of Science in Marketing @ University of San Francisco. With a robust skill set that includes Food Industry, Food, Inventory Management, Meat, Food Manufacturing and more, Rick Flocchini contributes valuable insights to the industry. Rick Flocchini has 1 email on RocketReach.

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