Bachelor of Science (BS) (Hotel & Restaurant Management)
1974
-
1977
Rick Day Skills
Food Service
Food
Menu Development
Food Industry
Key Account Development
Restaurants
Food Safety
Grocery
Food & Beverage
P&L
Culinary Skills
Inventory Management
Catering
Sales Management
Restaurant Management
HACCP
National Accounts
Sales Operations
Customer Service
Forecasting
Food and Beverage
Rick Day Summary
Rick Day, based in Cedar Rapids, IA, US, is currently a Div President at Reinhart Foodservice. Rick Day holds a 1974 - 1977 Bachelor of Science (BS) in Hotel & Restaurant Management @ University of Wisconsin-Stout. With a robust skill set that includes Food Service, Food, Menu Development, Food Industry, Key Account Development and more. Rick Day has 1 emails and 1 mobile phone numbers on RocketReach.
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