Richard Singleton Location
Ridgeland, SC, US
Richard Singleton Work
Richard Singleton Education
Richard Singleton Skills
Richard Singleton Summary
Richard Singleton, based in Ridgeland, SC, US, is currently a Sous Chef at Hampton Hall Club. Richard Singleton brings experience from previous roles at The Palmetto Bluff Company and Outback Steakhouse. Richard Singleton holds a 2015 - 2017 Associate of Arts and Sciences - AAS in Culinary Arts/Chef Training @ Johnson & Wales University. With a robust skill set that includes Food Demonstrations, Presentations, Menu Development, Expediting, Sanitation and more. Richard Singleton has 1 emails on RocketReach.