Richard Mendoza's Location

Los Angeles, CA, US

Richard Mendoza's Work

  • Bonaventure hotel @ westin

Richard Mendoza's Education

  • Culinary Institute of America

    1998 - 2001
  • L A Trade Culinary Arts

    1998 - 2001

Richard Mendoza's Skills

  • Cuisine
  • Restaurants
  • Resorts
  • Leadership
  • Hotels
  • Hospitality Management
  • Management
  • Pre Opening Experience
  • Banquets
  • Pastry

Richard Mendoza's Summary

Richard Mendoza, based in Los Angeles, CA, US, is currently a Executive chef at Sheraton Los Angeles Downtown, bringing experience from previous roles at DoubleTree by Hilton, Newport Beach and westin. Richard Mendoza holds a 1998 - 2001 Culinary Institute of America. With a robust skill set that includes Cuisine, Restaurants, Resorts, Leadership, Hotels and more, Richard Mendoza contributes valuable insights to the industry. Richard Mendoza has 1 email on RocketReach.

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