Richard Lewis's Location
Brooks, KY, US
Richard Lewis's Education
Richard Lewis's Skills
Richard Lewis's Summary
Richard Lewis, based in Brooks, KY, US, is currently a Senior Corporate Executive Chef for Morrison and Compass at Morrison Food Services. Richard Lewis holds a 1981 - 1984 The Culinary Institute of America. With a robust skill set that includes Leadership, Team Building, Food Quality, Food Service, Food and more, Richard Lewis contributes valuable insights to the industry. Richard Lewis has 2 emails and 1 mobile phone number on RocketReach.