If you need more lookups,
subscriptions start at $34 USD/month.
Richard Keys Location
Englewood, CO, US
Richard Keys Work
2009 -now Co-Founder @
2011 -now Board Member @
2000 -2009 VP of Sales @
1998 -2000 Executive Chef @
1995 -1998 Corporate Chef @
1989 -1994 Executive Chef @
Richard Keys Education
Disney World Culinary Apprenticeship
(Culinary)
1989-1992
Richard Keys Skills
Menu Development
Food
Food Service
Chef
Culinary Skills
P&L
Food Industry
Management
Restaurants
Catering
Food Safety
Food & Beverage
Sales
Fine Dining
Restaurant Management
Ingredients
Recipes
Wine
Cuisine
Hospitality
Inventory Management
Banquets
HACCP
Cooking
Bakery
Hotels
Meat
Purchasing
Sanitation
consumer research
Focus Groups
Brand Positioning Strategies
Quantitative Research
Qualitative Research
Food and Beverage
Entrepreneurship
Change Management
Richard Keys Summary
Richard Keys, based in Englewood, CO, US, is currently a Co-Founder at Food & Drink Resources. Richard Keys brings experience from previous roles at Robust Dental Lab, Cuisine Solutions, LSG Sky Chefs and Grand Teton Lodge Company. Richard Keys holds a 1989 - 1992 Disney World Culinary Apprenticeship. With a robust skill set that includes Menu Development, Food, Food Service, Chef, Culinary Skills and more. Richard Keys has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Richard Keys?
Find contact details for 700 million professionals.