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Richard Hards Location
Surbiton, GB
Richard Hards Work
Head Chef @ (September 2022 - Present)
Head Chef @ (October 2021 - September 2022)
Chef and Founder @ BoxedLocal (June 2020 - September 2021)
Chef and Founder @ BoxedLocal (June 2020 - June 2020)
Founder @ BoxedLocal (June 2020 - June 2020)
Group Head Chef @ Bonnie Gull Seafood Shack (May 2019 - June 2020)
Chef ambassador @ (February 2019 - May 2019)
Head Chef @ Bonnie Gull Seafood Shack (September 2016 - February 2019)
Head Chef @ Jar kitchen (March 2016 - September 2016)
Sous Chef @ Jar kitchen (November 2015 - September 2016)
Head Chef @ Bobs lobster (February 2014 - November 2015)
Chef de parti @ L'escargot, soho, London (December 2009 - November 2010)
Demi Chef @ (July 2007 - December 2009)
Richard Hards Education
Westminster Kingsway College
International chefs diploma
2004-2007
Kingston Grammar Schoool
Richard Hards Summary
Richard Hards, based in Surbiton, GB, is currently a Head Chef at The 10 Cases. Richard Hards brings experience from previous roles at Big Smoke Brew Co Ltd and BoxedLocal. Richard Hards holds a 2004 - 2007 International chefs diploma @ Westminster Kingsway College. Richard Hards has 1 emails and 1 mobile phone numbers on RocketReach.
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