Richard Edwards Email & Phone Number
General Manager @ 1933 Lounge
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Richard Edwards Location
- Indianapolis, IN, US
Richard Edwards Work
- 2015 -now General Manager @
- 2017 -2023 Adjunct Instructor @
- 2014 -2015 Executive Director of Restaurant Operations @
- 2002 -2014 VP of Operations @
- 2001 -2002 Manager @ McCormick and Schmick
- 1999 -2001 Hotel Manager @ New World Ship Management
- 1996 -1999 Restaurant Manager @ Double Tree Hotels
Richard Edwards Education
- Culinary Institute of America
Associates (Culinary Arts)
1994-1996 - Missouri State University
Bachelor Of Science (Communications)
1988-1992
Richard Edwards Skills
- P&L
- Food Service
- Bartending
- Food
- Profit
- Meeting Planning
- Sanitation
- Food Industry
- Restaurant Management
- Cooking
- Food and Beverage
- Food Safety
- Catering
- Banquet Operations
- Cuisine
- Hospitality Management
- Hotels
- Pre Opening
- Recipes
- Hospitality
- Event Management
- Fine Dining
- Resorts
- Restaurants
- New Restaurant Openings
- Income Statement
- Hotel Management
- Culinary Skills
- Food Cost Management
- Food Preparation
- Open Table
- Wine
- Banquets
- Management
- Menu Costing
- Menu Development
- Gourmet
- Coaching
- Inventory Management
- Food Pairing
- Menu Engineering
- Wine Tasting
- Micros
- Multi Unit
- Hiring
- Hospitality Industry
Richard Edwards Summary
- Richard Edwards, based in Indianapolis, IN, US, is currently a General Manager at St. Elmo Steak House. Richard Edwards brings experience from previous roles at Ivy Tech Community College, Hakkasan Group, The Oceanaire Seafood Room and McCormick and Schmick. Richard Edwards holds a 1994 - 1996 Associates in Culinary Arts @ Culinary Institute of America. With a robust skill set that includes P&L, Food Service, Bartending, Food, Profit and more. Richard Edwards has 1 emails and 2 mobile phone numbers on RocketReach.
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