Riccardo Satta's Location
Ravenna, IT
Riccardo Satta's Work
Riccardo Satta's Education
Università di Bologna
Graduate in Chemistry, Food chemistry and Food technologies (Scienze e tecnologie alimentari)
1993 - 1999
I.P.S.S.A.R. P. Artusi – Hospitality Training Institute secondary school
1987 - 1992
Riccardo Satta's Skills
Riccardo Satta's Summary
Riccardo Satta, based in Ravenna, IT, is currently a Research and Development and Cluster Sales Manager at cepisilos, bringing experience from previous roles at Molino Spadoni Spa and Mill Mulino Spadoni S.p.A. Riccardo Satta holds a 1993 - 1999 Graduate in Chemistry, Food chemistry and Food technologies in Scienze e tecnologie alimentari @ Università di Bologna. With a robust skill set that includes Leadership, Produzione Alimentare, Management, Controllo Dei Processi, Miglioramento processi and more, Riccardo Satta contributes valuable insights to the industry. Riccardo Satta has 1 email and 1 mobile phone number on RocketReach.