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Rian Barnes Location
Hartford, VT, US
Rian Barnes Work
2021 -now Executive Chef @
2021 -2024 Executive chef de cuisine @
2020 -2021 General Manager @
2018 -2020 Executive Chef de Cuisine @
2017 -2018 Sous chef @ Pearlz Oyster Bar
Rian Barnes Education
New England Culinary Institute
Associate's degree (Culinary Arts and Related Services)
2007-2009
Rian Barnes Summary
Rian Barnes, based in Hartford, VT, US, is currently a Executive Chef at Quechee Club. Rian Barnes brings experience from previous roles at The Quechee Club, Wingers Restaurants, Sorrel River Ranch Resort and Spa and Pearlz Oyster Bar. Rian Barnes holds a 2007 - 2009 Associate's degree in Culinary Arts and Related Services @ New England Culinary Institute. Rian Barnes has 1 emails on RocketReach.
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