Reuben Khew Email
Head Sommelier @ Burnt Ends Hospitality Group
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Reuben Khew Location
- Singapore
Reuben Khew Work
- Head Sommelier @ (December 2025 - Present)
- Head Sommelier @ (November 2024 - November 2025)
- Sommelier @ (March 2023 - September 2024)
- Assistant Sommelier @ (April 2022 - February 2023)
- Senior Sommelier @ (December 2020 - March 2022)
- Sommelier @ (April 2020 - November 2020)
- Commis Sommelier @ (November 2019 - March 2020)
- Chef @ (January 2013 - January 2019)
- Chef @ (February 2016 - June 2016)
- Intern @ (March 2015 - August 2015)
Reuben Khew Education
- The Culinary Institute of America
Bachelor of Business Administration - BBA (Food Business Management)
2018-2020 - Nanyang Polytechnic
Diploma of Education (Restaurant/Food Services Management)
2013-2016 - Anglo-Chinese School (Barker Road) 2008-2012
Reuben Khew Summary
- Reuben Khew, based in Singapore, is currently a Head Sommelier at Burnt Ends Hospitality Group. Reuben Khew brings experience from previous roles at Restaurant Zén, The Lo & Behold Group and Praelum Wine Bistro. Reuben Khew holds a 2018 - 2020 Bachelor of Business Administration - BBA in Food Business Management @ The Culinary Institute of America. Reuben Khew has 1 emails on RocketReach.
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