Restaurant Marius Competitors

Founded in 2007, Dorchester Collection is the mark of distinction reserved for the world’s most extraordinary hotels and residences. Each unique property is chosen for its unmatched character and cultural significance, offering Dorchester Collection’s remarkable guests a way of life that is legendary, sophisticated and meaningful. Dorchester Collection’s curated constellation of properties includes 45 Park Lane and The Dorchester in London, Coworth Park in Ascot, Le Meurice and Hôtel Plaza Athénée in Paris, Hotel Principe di Savoia in Milan, Hotel Eden in Rome, The Lana in Dubai, The Beverly Hills Hotel and Hotel Bel-Air in Los Angeles, with Tokyo and The Alba in Dubai opening in 2028.

An accredited charitable organisation since December 2014, the primary purpose of Fondation pour la culture et les civilisations du vin (Foundation for Wine Culture and Civilisations) is to protect, celebrate and transmit the cultural, historic and intellectual dimensions of wine, officially acknowledged as an element of France’s cultural heritage in 2014. The Foundation is also committed to bringing this living, universal heritage to the widest possible audience. The three founding members of the Fondation pour la culture et les civilisations du vin are the City of Bordeaux, the Bordeaux Wine Board and the bank Crédit Agricole Aquitaine. The foundation is also fortunate enough to be backed by the Clarence and Anne Dillon Dunwalke Trust and HRH Prince Robert of Luxembourg. The City of Bordeaux, commissioning authority and owner of the building, will put La Cité du Vin entirely at the disposal of the Fondation pour la culture et les civilisations du vin, allowing the foundation to fulfil its mission: acknowledging, celebrating and promoting wine as an icon of our universal, living heritage. The foundation is thus responsible for the operations and future development of Cité des civilisations du vin. In addition to running La Cité du Vin, the foundation will back cultural, educational and scientific projects and actions in France and around the world which correspond to its three core priorities: recognising the cultural and historic importance of wine, celebrating and passing on the immense wealth of knowledge accumulated in the field of wine, and supporting further research and public action focused on the culture and civilisations of wine.

Une Table au Sud is a restaurants company based out of 2 QUAI DU PORT, Marseille, France.