Renjith Rajagopal's Location
Alappuzha, Kerala, India
Renjith Rajagopal's Work
- Chef De Cuisine @ Pema Wellness & Resorts
- Bhugulanmis meyveli gozleme ( Ada) @ Pema Wellness & Resorts
- Chef De Cuisine @ Four Points By Sheraton Visakhapatnam
- Chef De Cuisine @ Four points by Sheraton, Vizag
- Executive Chef @ Muscat International Hotel Plaza, Salalah, Oman
- Chef de Partie @ Grosvenor House Dubai
- chef @ RMAL Hospitality
- Chef de Partie @ Rotana Hotel Management Corporation PJSC
- Chef de partie @ Le Royal Meridien Beach Resort & Spa
Renjith Rajagopal's Education
- IHM Kovalam.2004 - 2005
- Kottam kulangara Govt.HSS School, Alapuzha,Kerala
Renjith Rajagopal's Skills
- Food & Beverage
- Hospitality
- Chef
- Cuisine
- Menu Development
- Hotel Management
- Hospitality Industry
- Hospitality Management
- Pre-opening
- Banquets
Renjith Rajagopal's Summary
renjith rajagopal, based in Alappuzha, Kerala, India, is currently a Chef De Cuisine at Pema Wellness - BayPark, bringing experience from previous roles at Pema Wellness - BayPark, Four Points By Sheraton Visakhapatnam, Four points by Sheraton, Vizag and Muscat International Hotel Plaza, Salalah, Oman. renjith rajagopal holds a 2004 - 2005 IHM Kovalam.. With a robust skill set that includes Food & Beverage, Hospitality, Chef, Cuisine, Menu Development and more, renjith rajagopal contributes valuable insights to the industry.
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