Rene Luna's Location
Chicago, IL, US
Rene Luna's Work
- Executive Chef @ Hotel Chicago Downtown, Autograph Collection
- Executive Chef @ Grill on 21
- Executive Sous Chef @ Sunda New Asian
- Executive Chef @ Barneys New York
- Executive Sous Chef @ The Drake Hotel, Hilton Worldwide
- Senior Sous Chef and Chef de Cuisine @ The Drake Hotel, Hilton Worldwide
- AM Sous Chef @ Boca Raton Resort & Club, A Waldorf Astoria Resort
Rene Luna's Education
- California Culinary Academy
(Culinary Arts/Chef Training)
- Florida Atlantic University
Hospitality Management Certificate
Rene Luna's Skills
- Banquets
- Hospitality Management
- Fine Dining
- Catering
- Restaurants
- Cuisine
- Food Safety
- Hospitality
- Menu Development
- Hospitality Industry
Rene Luna's Summary
Rene Luna, based in Chicago, IL, US, is currently a Executive Chef at Hotel Chicago Downtown, Autograph Collection, bringing experience from previous roles at Grill on 21, Sunda New Asian, Barneys New York and The Drake Hotel, Hilton Worldwide. Rene Luna holds a California Culinary Academy. With a robust skill set that includes Banquets, Hospitality Management, Fine Dining, Catering, Restaurants and more, Rene Luna contributes valuable insights to the industry. Rene Luna has 3 emails and 1 mobile phone number on RocketReach.
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