Rejub Raghavan's Location

Dubai, United Arab Emirates

Rejub Raghavan's Work

Rejub Raghavan's Education

  • Jaipur National University

    Bachelor of Business Administration (BBA) (Hospitality Administration/Management)

    2014 - 2016
  • Indian Institute Of Tourism And Travel Management

    Diploma (Hotel, Motel, and Restaurant Management)

    2004 - 2006

Rejub Raghavan's Skills

  • Banquets
  • Leadership
  • Marketing
  • Hospitality Management
  • Pre-opening
  • Hospitality Industry
  • Hospitality
  • Food & Beverage
  • Resorts
  • Hotel Management

Rejub Raghavan's Summary

Rejub Raghavan, based in Dubai, United Arab Emirates, is currently a Head pastry chef at TABLEZ-The Food Company, Abu Dhabi, UAE, bringing experience from previous roles at BTC Group Holdings UK, Carnival Cruise Line, The Oberoi Group and The Chancery Pavilion. Rejub Raghavan holds a 2014 - 2016 Bachelor of Business Administration (BBA) in Hospitality Administration/Management @ Jaipur National University. With a robust skill set that includes Banquets, Leadership, Marketing, Hospitality Management, Pre-opening and more, Rejub Raghavan contributes valuable insights to the industry.
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