Regis Perret Location
Park City, UT, US
Regis Perret Work
Regis Perret Education
Cornell University School of Hotel Administration
Certificate Program (Restaurant Revenue Management)
2017 - 2017
UCF College of Business
Business Administration (Finance)
1990 - 1994
Regis Perret Skills
Regis Perret Summary
Regis Perret, based in Park City, UT, US, is currently a Senior Director of Food and Beverage at Grand America Hotels & Resorts. Regis Perret brings experience from previous roles at The Grand America Hotel, St Regis Hotel Deer Valley, Jean Louis Restaurant and Goldener Hirsch Inn. Regis Perret holds a 2017 - 2017 Certificate Program in Restaurant Revenue Management @ Cornell University School of Hotel Administration. With a robust skill set that includes Tourism, Event Management, Luxury, Customer Relations, Resorts and more. Regis Perret has 2 emails and 2 mobile phone numbers on RocketReach.