2010 -now Corporate Director of Safety and Loss Prevention @
2015 -2023 Senior Director of Safety and Health, Corporate @
2004 -2010 Corporate Director of Fleet and Safety @ Pilgrim's
1999 -2004 Corporate Director of Safety and Risk Mgn @ ConAgra Foods
1991 -1999 Corp Manager of Safety @
Reggie McLee Education
West Virginia University
Masters (Safety Management)
1980-1983
Reggie McLee Skills
Food Manufacturing
Frozen Food
Continuous Improvement
Food Science
Food Microbiology
Meat
HACCP
Ingredients
Root Cause Analysis
Poultry
Food Processing
Food Industry
Food Safety
GMP
SQF
Food
Training
Quality System
5S
Labor Relations
Food Technology
Manufacturing
Plant Management
Quality Management
Lean Manufacturing
Operations Management
Quality Assurance
Food Service
Process Improvement
Six Sigma
TPM
BRC
Safety Management Systems
Supply Chain
Production Planning
Quality Auditing
Process Safety Management
EHS
Industrial Hygiene
Leadership
Customer Service
Management
Project Management
Strategy
Safety Management
Marketing
Microsoft Office
Process Safety
Reggie McLee Summary
Reggie McLee, based in Oakwood, GA, US, is currently a Vice President of Health and Safety at Wayne-Sanderson Farms. Reggie McLee brings experience from previous roles at Wayne Farms, Wayne Farms LLC, Pilgrim's and ConAgra Foods. Reggie McLee holds a 1980 - 1983 Masters in Safety Management @ West Virginia University. With a robust skill set that includes Food Manufacturing, Frozen Food, Continuous Improvement, Food Science, Food Microbiology and more.
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