A craft beer-focused restaurant and bar with an innovative coal-fired oven that blends the flavors of outdoor grilling with tavern comfort classics At Red Heat Tavern, our passion for great food is fueled by fire, flavor, and friends. Every dish is treated as a labor of love. Our unique Coal Fired Oven is the heart and soul of the kitchen. Cooking in this style gets the food seared and infused with smoke to create bold flavors that pair perfectly with our craft beers and inventive cocktails. Something special is always cooking in our backyard and can be made to accommodate any dietary need or preference. Our hospitality makes every dining experience memorable and every guest our friend.
View Top Employees from Red Heat TavernWebsite | http://redheattavern.com |
Revenue | $3 million |
Employees | 64 (23 on RocketReach) |
Founded | 2013 |
Address | 300 Lowell St, Wilmington, Massachusetts 01887, US |
Phone | (978) 447-5669 |
Fax | (781) 538-5546 |
Technologies |
JavaScript,
HTML,
PHP
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Industry | Restaurants, Hospitality General, Hospitality |
Competitors | Bullfish Grill, City Tap House Atlanta, Fireside Tavern, Red Apple Farm, The Esquire Tavern |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 7224 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
Looking for a particular Red Heat Tavern employee's phone or email?
The Red Heat Tavern annual revenue was $3 million in 2024.
Susan Jimenez is the Area Director of Red Heat Tavern.
23 people are employed at Red Heat Tavern.
Red Heat Tavern is based in Wilmington, Massachusetts.
The NAICS codes for Red Heat Tavern are [7224, 72, 722].
The SIC codes for Red Heat Tavern are [581, 58].