Red Cup Cafe Competitors

Paul Allam & David Mcguinness began Bourke Street Bakery in the winter of 2004. Both were baker / chefs who shared a love of good food. Through the seasons, Bourke Street Bakery has grown into a Sydney institution for people who have the same love affair. Bourke Street Bakery makes everything by hand with the best possible ingredients. A combination of great produce, artisanal skill & hard work creates the honest, soulful, delectable bites that the bakery has become famous for. From its humble beginnings Bourke Street Bakery has successfully grown into one of Sydney's premier hospitality businesses with 11 bakery locations across the greater Sydney region. Alexandria 474 Gardeners Road, Alexandria 02 8339 1001 | M-F 7-4pm S 7-5pm S 7-4pm Balmain 1a Booth Street, Balmain 9810 8822 | M-F 7-4pm S 7-4pm S 7-4pm Banksmeadow 18 Anderson Street, Banksmeadow 02 9666 5777 | M-F 6-4pm S-S 7-3pm Barangaroo 23 Barangaroo Avenue, Barangaroo 02 8313 9468 | M-F 7-5pm S 7-4pm S 8-3pm Kirawee 455 The Boulevarde, Kirrawee 02 9521 5511 | M-S 7-3pm Marrickville 2 Mitchel Street, Marrickville 02 9569 3225 | M-F 6-4pm S-S 7-4pm Neutral Bay 25 Grosvenor Street, Neutral Bay 02 9953 5555 | M-F 7-4pm S-S 7-4pm Newtown 330 king Street, Newtown 02 9517 3877 | M-F 7-7pm S-S 7-5pm North Sydney Shop 6/1 Denison Street 02 9460 2222 | M-F 6:30-5pm S 6:30-3pm Parramatta 185-190 Church Street, Parramatta 02 9893 9075 | M-F 7-4pm S-S 8-4pm Surry Hills 633 Bourke Street, Surry Hills 02 9699 1011| M-F 7-6pm S-S 7-5pm

When it comes to specialty coffee ST. ALi was one of the first, one of the pioneers; the ones who defined specialty coffee in Melbourne; and the ones who continue to push boundaries forward. Found down a back alley you have to know where to go to get to, since inception ST. ALi has been an industry leader in direct relationships with farmers, in-house roasting, expert coffee brewing, with a best-in-category food offering. We’re a stand-alone brand, unique, focused—and hard to replicate. While our spiritual home will forever be our laneway roots in South Melbourne, we also own and run the Sensory Lab brand of stores in the CBD and now at Melbourne International Airport. We’ve partnered with Mercedes-Benz to open their Australia first 'Mercedes Me' concept store in Collins Street, and in 2015 expanded into the international market, opening a sister ST. ALi in Jakarta. As the innovative leader of ST. ALi, disruptive entrepreneur Salvatore Malatesta has established a fresh and visionary focus on branding, accessible customer education, and a world-class coffee offering that is relevant, sincere—and always a little rock and roll.

Nolan Hirte founded Proud Mary Coffee Roasters and Cafe in 2009 with the aim of connecting coffee producers directly with consumers. At Proud Mary, we innovate, educate and collaborate to provide solutions for our customers. PMCR is comprised of; - Proud Mary Coffee Roasters (wholesale) - Proud Mary Cafe - Aunty Peg's Brew Bar and Kitchen - Collingwood Coffee College