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Red Boat is an all-natural, first press, Vietnamese fish sauce from Phu Quoc Island. Red Boat is sustainably sourced, and is committed to quality ingredients and a 200 year old time-honored fermentation tradition. That means no additives, no preservatives, and no flavor enhancers: only wild-caught black anchovies and sea salt, making it the purest fish sauce on earth and a favorite of leading chefs and discerning home cooks.

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Website http://redboatfishsauce.com
Employees 6 (4 on RocketReach)
Founded 2006
Address 1200 Zephyr Ave, Hayward, California 94544, US
Technologies
Industry Food & Beverages

Red Boat Fish Sauce Questions

Tracy Pham is the Chief Flavor Officer of Red Boat Fish Sauce.

4 people are employed at Red Boat Fish Sauce.

Red Boat Fish Sauce is based in Hayward, California.

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