Rebecca Morgan's Location

Bossier City, LA, US

Rebecca Morgan's Work

Rebecca Morgan's Skills

  • Cooking
  • Chef
  • Menu Development
  • Culinary Skills
  • Catering
  • Banquets
  • Hospitality
  • Food and Beverage
  • Restaurants
  • Hospitality Management

Rebecca Morgan's Summary

Rebecca Morgan, based in Bossier City, LA, US, is currently a Sous Chef at Margaritaville Resort Casino - Bossier City, La., bringing experience from previous roles at The Shreveport Club, Boyd Gaming, Parish Taceaux and Horseshoe Casino. With a robust skill set that includes Cooking, Chef, Menu Development, Culinary Skills, Catering and more, Rebecca Morgan contributes valuable insights to the industry. Rebecca Morgan has 2 emails on RocketReach.

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