Rebecca Hohlstein's Location

Madison, WI, US

Rebecca Hohlstein's Work

Rebecca Hohlstein's Education

  • University of Wisconsin-Madison

    Master's degree (Food Microbiology)

  • Winona State University

    BS (Life Science Education)

Rebecca Hohlstein's Skills

  • Food Safety
  • Microbiology
  • Public Health
  • HACCP
  • Chemistry
  • Quality Assurance
  • Fermentation
  • Nutrition
  • Marketing
  • Training

Rebecca Hohlstein's Summary

Rebecca Hohlstein, based in Madison, WI, US, is currently a Cheese Outreach Specialist at Wisconsin Center for Dairy Research, bringing experience from previous roles at Rebecca Hohlstein LLC, CSK food enrichment, Chr Hansen and DSM Food Specialties. Rebecca Hohlstein holds a Master's degree in Food Microbiology @ University of Wisconsin-Madison. With a robust skill set that includes Food Safety, Microbiology, Public Health, HACCP, Chemistry and more, Rebecca Hohlstein contributes valuable insights to the industry. Rebecca Hohlstein has 1 email and 1 mobile phone number on RocketReach.

Rebecca Hohlstein Email Address

Found 1 email address listing:

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