REAL GOOD FOOD EUROPE Information

Real Good Food Europe is a member of the Real Good Food company, leader in the field of ingredients for bakery and confectionery in the UK, has created a subsidiary in the Benelux. The group, including Renshaw, Rainbow Dust R&W Scott, Garrett Ingredients and Hayden’s Bakeries, is specialised in the production of ingredients for decoration of cakes and patisserie such as sugar paste, marzipan, caramels, filling jams, coatings and ready-to-use creams and frostings aimed at the best cupcakes, wedding cakes, celebration cakes and other coloured and fashionable specialities from the U.K. The Belgian daughter company, Real Good Food Europe, has been set up to promote the products of the Mother company and its various subsidiaries. The company has its offices close to Brussels and is selling all over Europe, except for the U.K. of course. The subsidiary has an ambitious development program and aims at a turnover of 10 million euro over a 3 year timespan. The trend in the home-baking market is expanding very fast, bringing the need of innovations such as those proposed by the RGFE ingredients.