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Raymond McFee Location
Philadelphia, PA, US
Raymond McFee Work
2024 -now Food Service Director @
2017 -now Chef and Owner @
2018 -2024 Executive Chef @
2016 -2018 Sous Chef @
2015 -2016 Sous Chef @ Zama
2012 -2014 Sous Chef @
2012 -2013 Chef @ Tinto Restaurant Graces Group
2007 -2007 Line cook @
Raymond McFee Education
The Culinary Institute of America
Assoicates in Occupational Studies (Culinary Art)
2004-2006
Virginia State University
Bachelors of Science (Hospitality Management)
2000-2004
Raymond McFee Summary
Raymond McFee, based in Philadelphia, PA, US, is currently a Food Service Director at Thompson Hospitality. Raymond McFee brings experience from previous roles at Kings Catering Services, Sodexo, ARAMARK Higher Education and Zama. Raymond McFee holds a 2004 - 2006 Assoicates in Occupational Studies in Culinary Art @ The Culinary Institute of America. Raymond McFee has 3 emails and 1 mobile phone numbers on RocketReach.
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