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Raymond McFee Location
Philadelphia, PA, US
Raymond McFee Work
Food Service Director @ (July 2024 - Present)
Chef and Owner @ (July 2017 - Present)
Executive Chef @ (December 2018 - August 2024)
Sous Chef @ (October 2016 - December 2018)
Sous Chef @ Zama (September 2015 - October 2016)
Sous Chef @ (March 2012 - May 2014)
Chef @ Tinto Restaurant Graces Group (October 2012 - June 2013)
Line cook @ (May 2007 - September 2007)
Raymond McFee Education
The Culinary Institute of America
Assoicates in Occupational Studies (Culinary Art)
2004-2006
Virginia State University
Bachelors of Science (Hospitality Management)
2000-2004
Raymond McFee Summary
Raymond McFee, based in Philadelphia, PA, US, is currently a Food Service Director at Thompson Hospitality. Raymond McFee brings experience from previous roles at Kings Catering Services, Sodexo, ARAMARK Higher Education and Zama. Raymond McFee holds a 2004 - 2006 Assoicates in Occupational Studies in Culinary Art @ The Culinary Institute of America. Raymond McFee has 3 emails and 1 mobile phone numbers on RocketReach.
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