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Ray Parsons Location
Richmond, KY, US
Ray Parsons Work
1986 -now President @ Uncle Charlie's Meats, Inc.
Ray Parsons Education
University of Kentucky
Ray Parsons Skills
Food Industry
Food
Process Improvement
Team Building
Strategic Planning
Food Processing
Food Safety
Ingredients
Purchasing
Continuous Improvement
Frozen Food
HACCP
Manufacturing
Meat
Product Development
Lean Manufacturing
Food Service
Food Science
Supply Chain
P&L
Recipes
Grocery
Leadership
Sales
Business Development
Marketing
Management
Project Management
Ray Parsons Summary
Ray Parsons, based in Richmond, KY, US, is currently a President at Uncle Charlie's Meats, Inc.. Ray Parsons holds a University of Kentucky. With a robust skill set that includes Food Industry, Food, Process Improvement, Team Building, Strategic Planning and more. Ray Parsons has 1 emails and 1 mobile phone numbers on RocketReach.
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