Ray Parrish Email & Phone Number
Director of culinary @ Discovery Senior Living
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Ray Parrish Location
- Ocean Springs, MS, US
Ray Parrish Work
- 2019 -now Director of culinary @
- 2007 -now Company Owner @ Rokkstar Catering l.l.c.
- 2015 -2017 Executive Chef @
- 2010 -2011 Interim Executive Sous Chef @
- 2006 -2007 Executive Chef @ Pzazz Restaurant
- 2003 -2005 Chef de Cuisine @ Grand Casino Gulfport
Ray Parrish Education
- University of Phoenix
Hospitality and Tourism (Associates)
2010-2012 - Ocean Springs High School Ocean
Diploma (General Studies)
1982-1986
Ray Parrish Skills
- Budgeting
- Culinary
- Menu Development
- Sanitation
- Restaurants
- Food
- Daily Operations
- Food Cost
- Cuisine
- Fine Dining
- Menu Design
- Menu Creation
- Recipes
- Food Preparation
- Seafood
- Gourmet
- Cooking
- Restaurant Management
- Banquets
- Catering
- Food Service
- Food Quality
- Food & Beverage
- Food Safety
- Pre-opening
- Guest Satisfaction
- Hospitality Management
- Staff Training
- HACCP
- Cost Control
- Culinary Skills
- Chef
- Culinary Management
- ServSafe
- P&L
- Dinners
- Income Statement
- Food Industry
- Customer Satisfaction
- Recipe Development
- Banquet Operations
- Food and Beverage
- Pre Opening
Ray Parrish Summary
- Ray Parrish, based in Ocean Springs, MS, US, is currently a Director of culinary at Discovery Senior Living. Ray Parrish brings experience from previous roles at Rokkstar Catering l.l.c., Hilton Garden Inn, Great Wolf Lodge and Pzazz Restaurant. Ray Parrish holds a 2010 - 2012 Hospitality and Tourism in Associates @ University of Phoenix. With a robust skill set that includes Budgeting, Culinary, Menu Development, Sanitation, Restaurants and more. Ray Parrish has 1 emails on RocketReach.
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