Ravi Chandran, based in Washington, District Of Columbia, United States, is currently a Food and Beverage at Colony South Hotel, bringing experience from previous roles at Jw Marriott & Ritz-Carlton Hotel and Park Plaza a Sarovar Hotel. Ravi Chandran holds a 2012 - 2015 Bachelors in Management @ Institute of Hotel Management. With a robust skill set that includes Leadership, PowerPoint, F&B Operations, F&B Management, Windows and more, Ravi Chandran contributes valuable insights to the industry.