Rathskellers Competitors

With strong, Midwestern family values and genuine hometown hospitality, Culver’s® has proudly served its signature ButterBurgers® and Fresh Frozen Custard since we opened our first restaurant in 1984. There are now over 1,000 Culver’s restaurants in 26 states, with more than 50,000 team members offering deliciously handcrafted meals and desserts. We believe that the smart, dedicated and hard-working people of Culver’s are what drives us to succeed in the restaurant industry. If you are interested in working at a Culver’s restaurant, 98% of which are independently owned and operated franchises, you may apply at www.culvers.com/careers. Also, are you interested in a franchise opportunity? We are looking for franchisees with strong leadership skills to operate Culver’s restaurants with the same high standards we’ve held since day one. If you are interested in becoming a Culver’s franchisee, please visit http://www.culvers.com/franchise. To learn more about Culver’s, visit www.culvers.com, https://www.facebook.com/culvers, https://twitter.com/culvers or https://instagram.com/culvers.

Established in 2009, Eightstone is a wealth management company based in Singapore. We offer comprehensive and independent solutions to high-net-worth individuals, families and institutions. Services include discretionary managed accounts, a full suite of investment funds, including private equity, and family office services. Our Singapore-based company provides a customised one-stop solution platform for families with multigenerational wealth transmission while our office in Switzerland supports the administrative and lifestyle needs of international families. Eightstone Oclaner holds the Capital Markets Licence (CMS) for fund management issued by the Monetary Authority of Singapore under the Securities and Futures Act. We offer tailored solutions guided by long-term thinking, alignment, expertise and dedication as our core principles. Our edge is our long-term, partnership approach and unwavering commitment to integrity.

Cleveland Kitchen started several years ago with three brothers who began their fermenting journey in college as a way to stay in touch with their Cleveland roots. The business was born when they started selling mouthwatering, innovative kraut flavors at North Union Farmers Market on weekends. Now, our fresh, probiotic kraut, kimchi, pickles, pickled vegetables, and sauces are sold in over 15,000+ grocery stores across the country.