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Rashaad Abdool Location
Fort Lauderdale, FL, US
Rashaad Abdool Work
2025 -now Restaurant Chef @
2025 -2025 Executive Chef @
2023 -2024 Executive Chef @
2021 -2023 Executive Chef @
2021 -2021 Executive Chef @
2018 -2021 Executive Chef @
2016 -2018 Executive Sous Chef at Steak 954 @
2012 -2016 Sous Chef @
2009 -2011 Cook 1- Chef de partie @
2008 -2009 PM Supervisor and Kitchen Manager @ Columbia Sussex Corporation
2006 -2008 Executive Sous Chef @ L & L Market Bistro
Rashaad Abdool Education
Le Cordon Bleu College of Culinary Arts-Miami
Associate of Science (AS), Culinary Arts/Chef Training/Cost Control (Culinary Arts/Chef Training/Cost Control)
2006-2007
Rashaad Abdool Skills
Food Cost Management
Cooking
Vegetarian Cooking
Problem Solving
kitchen management
Conflict Resolution
creating specials
Leadership
Fast Learner
Fast-paced
Cooking for High Volume
saucier
garde manger
Grill
Broiler
Saute
Inventory Analysis
Payroll
Schedules
Ordering
Culinary Skills
Restaurant Management
Sauces
Cuisine
Fine Dining
Banquets
Fast Paced
Rashaad Abdool Summary
Rashaad Abdool, based in Fort Lauderdale, FL, US, is currently a Restaurant Chef at The Polo Club of Boca Raton. Rashaad Abdool brings experience from previous roles at Del Frisco's Restaurant Group, Meat Market Restaurants, Aimbridge Hospitality and Hotel Equities. Rashaad Abdool holds a 2006 - 2007 Associate of Science (AS), Culinary Arts/Chef Training/Cost Control in Culinary Arts/Chef Training/Cost Control @ Le Cordon Bleu College of Culinary Arts-Miami. With a robust skill set that includes Food Cost Management, Cooking, Vegetarian Cooking, Problem Solving, kitchen management and more. Rashaad Abdool has 1 mobile phone numbers on RocketReach.
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