Chef at Pastry models @ Pastry Models (September 2023 - Present)
Pastry Chef @ (October 2021 - Present)
Pastry Lead @ (October 2023 - April 2025)
Responsable pâtisserie chez Graine d'artiste- Romainville @ Boulangerie Graine d'artiste (October 2020 - June 2021)
Pastry Chef @ SOCIETE BOULANGERIE LA PARISIENNE (April 2019 - July 2020)
Pastry Chef @ (September 2017 - April 2019)
Pastry Chef @ Maison Lorel (October 2015 - September 2017)
Pastry Chef @ (January 2012 - January 2014)
Pastry Chef @ Le Drouant (September 2010 - June 2012)
Pâtissier @ (July 2003 - October 2010)
Raphael MacPabro Education
Ebp bercy
Bac pro (Pâtisserie)
Raphael MacPabro Skills
Pastry
Chef
Recipes
Menu Development
Baking
Hospitality
Culinary Skills
Raphael MacPabro Summary
Raphael MacPabro, based in Oslo, NO, is currently a Sous-chef breakfast Manager at THE THIEF. Raphael MacPabro brings experience from previous roles at Pastry Models, Mendel's, Ambassaden Event and Boulangerie Graine d'artiste. Raphael MacPabro holds a Bac pro in Pâtisserie @ Ebp bercy. With a robust skill set that includes Pastry, Chef, Recipes, Menu Development, Baking and more. Raphael MacPabro has 1 emails on RocketReach.
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