Ranulph Lees's Location
London, GB
Ranulph Lees's Work
- Chef Director @ Jimmy Garcia Catering
- Executive Chef @ Jimmy Garcia Catering
- Head Chef @ Jimmy Garcia Catering
- Head Chef Pop up restaurants @ Jimmy Garcia Catering
- Juniour sous @ ANGELA HARTNETT LIMITED
- Sous Chef @ NATHAN OUTLAW RESTAURANTS LIMITED
- Cdp @ Murano
- CDP @ Hand of flowers
- Private chef Courchevel @ Le Ski
- chef @ Greens padstow
Ranulph Lees's Education
- University of the West of England
Bachelor of Arts (B.A.) (business studies)
2010 - 2012 - The Oratory school
(Business, Management, Marketing, and Related Support Services)
2002 - 2010
Ranulph Lees's Skills
- Hospitality
- Food
- Wine Tasting
- Menu Development
- Bartending
- Cooking
- Team Leadership
- Wine
- Wine Lists
- Event Planning
Ranulph Lees's Summary
Ranulph lees, based in London, GB, is currently a Chef Director at Jimmy Garcia Catering, bringing experience from previous roles at Jimmy Garcia Catering and ANGELA HARTNETT LIMITED. Ranulph lees holds a 2010 - 2012 Bachelor of Arts (B.A.) in business studies @ University of the West of England. With a robust skill set that includes Hospitality, Food, Wine Tasting, Menu Development, Bartending and more, Ranulph lees contributes valuable insights to the industry.
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