now Master Consultant Food and Beverage @ As you Wish Consultants Group
now Bar Manager @ Gonpachi
Randy Kim Education
Huntington Beach High School
(Communication and Media Studies)
1982-1986
California State University-Long Beach
Bachelor of Arts (B.A.) (Speech Communication and Rhetoric)
California State University
Bachelor of Arts (Speech Communication and Rhetoric)
Randy Kim Skills
Forecasting
Management
Employee Training
TIPS Certified
Micros
Restaurant Management
Fine Dining
Food & Beverage
Banquets
Menu Development
Hospitality Industry
Restaurants
Hospitality
Catering
Hotels
Customer Satisfaction
Hotel Management
Budgets
Property Management Systems
Hospitality Management
Yield Management
Bartending
Food Service
Food
Culinary Skills
Beer
Income Statement
Resorts
Revenue Analysis
Alcoholic Beverages
Rooms Division
Wine
Front Office
Cuisine
New Restaurant Openings
Menu Engineering
F&B Operations
Sanitation
Pre-opening
Opera
Recipes
Gourmet
Menu Costing
Cost Control
Food Safety
Hiring
Labor Control
Wine Tasting
Cocktails
Cooking
Food and Beverage
Pre Opening
Property Management
Randy Kim Summary
Randy Kim, based in Los Angeles, CA, US, is currently a Director of Operatrions at Oakberry Acai. Randy Kim brings experience from previous roles at KOR Hospitality Management Group, Levy Restaurants, Border Grill and Border Grill & Mundo Hospitality Group. Randy Kim holds a 1982 - 1986 Huntington Beach High School. With a robust skill set that includes Forecasting, Management, Employee Training, TIPS Certified, Micros and more. Randy Kim has 2 emails and 1 mobile phone numbers on RocketReach.
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