Ramsel Castro's Location
Seattle, Washington, United States
Ramsel Castro's Work
- Head Chef @ Hotel Sorrento
- Executive Chef @ Bake's Place
- Sous Chef @ HOTEL ALEXIS SL
- Lead Line Cook @ Heavy Restaurant Group
Ramsel Castro's Education
- Lake Washington Institute of Technology
Associate's degree (Culinary Arts/Chef Training)
2010 - 2012
Ramsel Castro's Skills
- Culinary Skills
- Food Preparation
- Menu Development
- Cooking
- Recipe Development
- Food and Beverage
- Banquet Operations
- Restaurant Management
- Grills
- Sanitation
Ramsel Castro's Summary
Ramsel Castro, based in Seattle, Washington, United States, is currently a Head Chef at Hotel Sorrento, bringing experience from previous roles at Bake's Place, HOTEL ALEXIS SL and Heavy Restaurant Group. Ramsel Castro holds a 2010 - 2012 Associate's degree in Culinary Arts/Chef Training @ Lake Washington Institute of Technology. With a robust skill set that includes Culinary Skills, Food Preparation, Menu Development, Cooking, Recipe Development and more, Ramsel Castro contributes valuable insights to the industry. Ramsel Castro has 1 mobile phone number on RocketReach.
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